Advanced
Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.
Title details for Our Food by Grace Lin - Available

Our Food

by Grace Lin
Ranida T. McKneally
ebook
Read a sample Read a sample
Award-winning author Grace Lin joins science writer Ranida T. McKneally to get kids talking about the science of food, the five food groups, and what a healthy meal looks like. Answering questions like "why are so many vegetables green?", "What's the difference between brown bread and white bread?", and "Why do beans make you gassy?", cheerful haiku poems and a simple Q&A format make this book a nutritious treat.
 
The information in this book aligns with both the USDA's MyPlate guidelines and the Harvard School of Public Health's Healthy Eating Plate guidelines and back matter includes further information about healthy eating and nutritional guidelines, as well as a glossary.
Expand title description text
Publisher: Charlesbridge
Awards:

Kindle Book

  • Release date: June 14, 2016

OverDrive Read

  • ISBN: 9781607348443
  • File size: 6 KB
  • Release date: June 14, 2016
Loading
Loading

Formats

Kindle Book
OverDrive Read
Kindle restrictions

subjects

Cooking & Food Health & Fitness Juvenile Nonfiction Language Arts

Languages

English

Levels

ATOS Level:4.9
Lexile® Measure:860
Interest Level:K-3(LG)
Text Difficulty:3-5

Award-winning author Grace Lin joins science writer Ranida T. McKneally to get kids talking about the science of food, the five food groups, and what a healthy meal looks like. Answering questions like "why are so many vegetables green?", "What's the difference between brown bread and white bread?", and "Why do beans make you gassy?", cheerful haiku poems and a simple Q&A format make this book a nutritious treat.
 
The information in this book aligns with both the USDA's MyPlate guidelines and the Harvard School of Public Health's Healthy Eating Plate guidelines and back matter includes further information about healthy eating and nutritional guidelines, as well as a glossary.
Expand title description text
Cooking & Food Health & Fitness Juvenile Nonfiction Language Arts